Slow-Cooker Mississippi Chuck Roast
Oh how we adore the low-maintenance convenience of the crockpot! This Mississippi Roast meal is not only super easy to prepare, but it is also delicious and perfect for meal prep! Try MS Roast for your next throw + go dinner.
Prep Time: 10 minutes
Cook Time: 8 hours
Total Time: 8 hours + 10 minutes
Ingredients:
3 lb Chuck Roast
1 stick of salted butter
8 pepperoncini peppers
1 packet of au jus gravy packet mix
1 packet of ranch dressing
2 tbs olive oil
salt + pepper to taste
Directions:
Can we talk about easy?
Place the chuck roast into the slow cooker
Add the butter
Add the pepperoncinis and half of the jar juice
Add the au jus gravy packet
Add the ranch dressing mix
Add the olive oil
Cook on low for eight hours
Bam, you are done! It really is that simple. Pair this scrumptious roast with rice, mashed potatoes, or your favorite side carbs for the perfect family meal.
